ACT Radio

Tom and Liz have a conversation with Thomas Jackson who is currently the founder of the Compassion Project, a multi-production company, and discusses how our daily food choices impact our health and even our love for animals.

Tom and Liz have a conversation with the Food writer and photographer, Kim Julie Hansen about her story of how becoming vegan had changed her life as well as how her journey made an impact on her career.

Greg, Tom, and Liz have a conversation with the President of the Vegetations of North America, Jim Schwartz about veganism and global climate change around our world today.

Emi Leese had a realization about her consumption of dairy that led her to become a vegan. She is the co-author of Think Like a Vegan and talks with Liz and Tom of ACT Radio about how she started talking to people at festivals about veganism.

Current estimates suggest that more than 580,000 people are experiencing homelessness in America, and at least 10% of whom have a companion animal. Tom and Liz have a conversation with Dr. Kwane Stewart on raising pets as well as providing free veterinary services to many animals that experience homelessness across the state of California.

Animal Concerns of Texas, Liz and Tom talk with Ruby Montana, founder of Bridge Pups Rescue, an organization that rescues and reunites companion animals with their families after being forcibly separated while crossing the border from Ciudad Juárez into El Paso.

Liz Walsh and Tom Linney have a conversation with Seth Tibbott about tofurky and its success. They discuss plant-based foods and the transformation of the company Tofurky on this edition of ACT Radio on KTEP.

Vegan advocates in Ukraine work diligently to provide vegan meals to soldiers. Tamara Human, Founder of Every Animal, says the war has only strengthened the organization’s resolve. She talks with Liz and Tom of ACT Radio.